by Valerie Schroth
Table Hopping

March 2013

French Treat on the Saugatuck (or, Garde au Chien!)


French Treat on the Saugatuck (or, Garde au Chien!)

Rive Bistro, Eric Sierra's new place in Westport, is everything you want in a French Bistro—with a water view.

Posted at 01:09 PM | Permalink | Comments


Parallel Post Creates a Stir

The stylish new restaurant at the Trumbull Marriott has introduced a slew of innovative cocktails and a family-style dinner series.

Posted at 12:10 PM | Permalink | Comments


Taste of the Nation Hartford on Apr. 11

Hartford's premier culinary event takes aim at childhood hunger.

Posted at 07:40 AM | Permalink | Comments


New Mediterraneo Restaurant to Debut in Norwalk

The exciting new eatery from the Z Hospitality Group will be in the brand-new Hotel Zero Degrees on the water in Norwalk.

Posted at 01:50 PM | Permalink | Comments


Rive Bistro to Open in Westport

Eric Sierra, formerly of Bistro des Amis and Il Palio, debuts a new restaurant on the banks of the Saugatuck River.

Posted at 12:49 PM | Permalink

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About This Blog

Table Hopping is your guide to food, restaurants and more across Connecticut, dished up by senior editor Valerie Schroth. If it's a tidbit on a hot new chef, a tip on a cozy little dining spot or the latest on the latest on the state culinary scene, this is the place to get your fill.

For comments or feedback, email Valerie.

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