Mar 12, 2012
06:35 AMCafé Connecticut
Breakfast Buddies I
We all start the day hungry, so we all appreciate a nice place for breakfast - or two, or ten.
Each day this week, we'll name two breakfast spots that we particularly like. The write-up come from this article that appeared in our May 2010 issue. Go to the story for all 23 breakfast spots, as well as many more suggested by our readers.
Here are the two for today:
Top O’ the Mornin’
2740 South Main St., Waterbury, (203) 754-3338
Here’s breakfast with a slight Irish accent. Give the homemade corned-beef hash a try, for as the menu says, “None of that canned stuff here—cooked in our special blend of spices, it is what we are known for and most proud of.” There’s lots more, too, including Irish bangers and Irish bacon, or how about just two eggs, toast and homemade hash browns for $2.79?
321 Boston Post Rd., Orange, (203) 795-5065
If you’ve got a hankering for pancakes, Chip’s has you totally covered, with 29 varieties on the menu. These range from the relatively austere Buttermilk, Wheat and Sweet Potato to the middle-of-the-road Coconut Crunch, Cinnamon Raisin and Banana Nut all the way to over-the-top Choc-a-holic, Black Forest and Piña Colada.