A Passion for Food & Drink
Café Connecticut 02/02/12Get Ready for the Souper Bowl!!Twenty-three chefs vie to become souper heroes this weekend at Westport's fourth annual Chowdafest. |
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01/30/12Readers Choice: Behind the Numbers/LunchEveryone needs a good lunch spot. Here are the Connecticut Magazine readers' Top 10 vote-getters for Best Lunch in the state. |
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01/27/12Fairfield County Bakeries Beware, There's a Giant in Your MidstThe excellent micro-bakery Wave Hill Breads just opened a cafe on the premises in Norwalk. Posted at 11:37 AM | Permalink | Comments: 1 |
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01/27/12Readers Choice: Behind the Numbers/NewThe readers of Connecticut Magazine pick their Top 10 New Restaurants in the state. |
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01/26/12A Fun Day to ShopGet tips from behind-the-scenes experts this Saturday at Fairway Market in Stamford. |
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01/26/12Readers Choice: Behind the Numbers/SeafoodOur readers' Top 10 choices for the Best Seafood restaurants in Connecticut. |
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01/25/12Readers Choice: Behind the Numbers/BrunchBrunch on a winter Sunday can be delightful. Here are our readers' Top 10 favorite brunch spots around Connecticut. |
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01/24/12Come One, Come All to Sun WineFest 2012!One of the biggest culinary event of the year takes place this weekend at Mohegan Sun. |
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01/23/12It's Time for Taste of Hartford!Thirty-one Hartford restaurants are offering bargain prix fixe menus for every taste through Feb. 5. Posted at 09:26 AM | Permalink | Comments: 1 |
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01/23/12Readers' Choice: Behind the Numbers/AsianOur readers' Top 10 vote-getters for the Best Asian restaurant in Connecticut. |
