An insider's view of the Connecticut dining scene
The Connecticut Table
Connecticut Restaurant & Beer Week Taps Into Booming Craft Beer Scene

10/10/14

Connecticut Restaurant & Beer Week Taps Into Booming Craft Beer Scene

This year, Connecticut’s Restaurant Week has added a whole new course to the menu that should leave participants hop-ping with excitement.

Posted at 05:05 PM | Permalink | Comments

Discover the 'Perfect Country Restaurant' in Northwest Connecticut

10/08/14

Discover the 'Perfect Country Restaurant' in Northwest Connecticut

Whether you’re traveling to Litchfield County this fall or you’re a local that enjoys a good cozy, at-home atmosphere and warm, hearty food, you will want to stop at Mamie’s Restaurant in Roxbury.

Posted at 10:59 AM | Permalink | Comments

Gaspar’s in New London May Have the Best Lobster Bisque in Connecticut

10/07/14

Gaspar’s in New London May Have the Best Lobster Bisque in Connecticut

The lobster bisque at this restaurant recently won the Great New London Chowder Challenge and more than lives up to the hype.

Posted at 11:07 AM | Permalink | Comments

Six Great Pumpkin Beers From Connecticut to Savor This Fall

10/03/14

Six Great Pumpkin Beers From Connecticut to Savor This Fall

Tis the season for pumpkin flavored beer and Connecticut’s breweries are churning out some beloved gourd-powered brews.

Posted at 03:57 PM | Permalink | Comments

Foxwoods Sets Stags' Leap Wine Dinner Oct. 23; Caymus Event Was Great

10/02/14

Foxwoods Sets Stags' Leap Wine Dinner Oct. 23; Caymus Event Was Great

Foxwoods just announced its latest wine dinner at its premier restaurant, Paragon, and this one on Oct. 23 will be centered on the outstanding wines of Stags' Leap Winery in Napa Valley, Calif.

Posted at 07:49 AM | Permalink | Comments

« Previous 1 2 3 4 5 6 7 8 9 10  ···  20 Next »