An insider's view of the Connecticut dining scene
The Connecticut Table
Spring Lamb Focus of Saugatuck Craft Butchery Dinner Party, Westport

04/21/14

Spring Lamb Focus of Saugatuck Craft Butchery Dinner Party, Westport

Each month Saugatuck Craft Butchery hosts an eight course dinner party paired with wine for twenty guests that highlights a different protein and Craft's pasture to table ethos.

Posted at 07:28 AM | Permalink | Comments

  Agave Grill's Spicy Barbecue Pork Tacos Praised in Food Network Magazine

04/17/14

Agave Grill's Spicy Barbecue Pork Tacos Praised in Food Network Magazine

Just in time for Cinco de Mayo, Food Network Magazine’s May issue features a story entitled “50 States of Tacos” and Agave Grill in Hartford is included.

Posted at 01:19 PM | Permalink | Comments

Half Full Brewery in Stamford to Can Beers, Sell Across Connecticut

04/15/14

Half Full Brewery in Stamford to Can Beers, Sell Across Connecticut

Stamford's Half Full Brewery taps into craft beer enthusiasm and launches canning line.

Posted at 11:54 AM | Permalink | Comments

Ruuthai’s Kitchen: New Thai Place in Bridgeport Worth the Trip

04/14/14

Ruuthai’s Kitchen: New Thai Place in Bridgeport Worth the Trip

Word’s out. There’s a new Thai place in Bridgeport worth traveling for. Ruuthai is a little family-run restaurant making authentic Thai dishes.

Posted at 08:24 AM | Permalink | Comments

A Burgers, Clams, Frozen Custard Connecticut Adventure; Ferry Ride and Antiques Too

04/11/14

A Burgers, Clams, Frozen Custard Connecticut Adventure; Ferry Ride and Antiques Too

With spring finally, truly here, it's time to hit the road in Connecticut. Here's one suggestion that includes 'roadfood' burgers and frozen custards, a ferry ride and more.

Posted at 02:18 PM | Permalink | Comments

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