An insider's view of the Connecticut dining scene
The Connecticut Table
CTbites: Mecha Noodle Bar Brings Asian Noodles & Street Food to Fairfield

11/26/13

CTbites: Mecha Noodle Bar Brings Asian Noodles & Street Food to Fairfield

Post opening tweaks are commonplace during the first few months after a restaurant's opening. With Mecha’s minor changes completed, it now firmly fills the belly rumbling void of Southeast Asian Noodles and street food, popularizing Ramen, Pho and South East Asian comfort food.

Posted at 07:15 AM | Permalink | Comments

Love 'Real' Wine? Discover Angelini's Italian Gems; Top Prosecco for the Holidays

11/23/13

Love 'Real' Wine? Discover Angelini's Italian Gems; Top Prosecco for the Holidays

Angelini ranks among the trusted names in the wine importing business where simply seeing the name on a label makes it smart to buy the wine.

Posted at 10:41 AM | Permalink | Comments

How About Thanksgiving in a Connecticut Restaurant This Year?

11/23/13

How About Thanksgiving in a Connecticut Restaurant This Year?

If this is the year you've decided to leave the cooking to the professionals, there are some wonderful restaurants to choose from.

Posted at 05:52 AM | Permalink | Comments

CTbites: Tacos Done Right at 'Practically Posh' Casa Villa in Stamford

11/22/13

CTbites: Tacos Done Right at 'Practically Posh' Casa Villa in Stamford

I stayed focused. My mission was tacos. So I suggest you do what I did. Grab yourself a horchata (a rice milk drink with cinnamon) or Jarritos and start ordering.

Posted at 08:35 AM | Permalink | Comments

Authentic Szechuan at Taste of China in New Haven

11/19/13

Authentic Szechuan at Taste of China in New Haven

Huping and Jonathan Dolph teamed up with their chef of 13 years, Xiyu Huang, and opened New Haven’s Taste of China, bang on Chapel Street, across from the Green.

Posted at 05:30 PM | Permalink | Comments

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