An insider's view of the Connecticut dining scene
The Connecticut Table
Chef's Table Wine Dinners at Foxwoods' Al Dente Restaurant a Sure Bet

06/06/14

Chef's Table Wine Dinners at Foxwoods' Al Dente Restaurant a Sure Bet

Who says there’s no sure bet at a casino, that the odds are always stacked in favor of the house? In at least once instance, the guests always win—with a jackpot of big, beautiful flavors that come at a fairly modest cost—at Foxwoods Resort Casino in Mashantucket, Conn.

Posted at 06:40 AM | Permalink | Comments

Best Homemade Doughnuts in Connecticut for National Donut Day

06/05/14

Best Homemade Doughnuts in Connecticut for National Donut Day

For National Doughnut Day June 6 we offer a list of the best homemade doughnut (or donut) places in Connecticut.

Posted at 09:28 AM | Permalink | Comments

Barcelona Wine Bar in New Haven: Spanish Tapas With Local Flavors

06/04/14

Barcelona Wine Bar in New Haven: Spanish Tapas With Local Flavors

There are nine Barcelona restaurants: six in Connecticut and three out-of-state – Brookline, Atlanta, and now Washington, D.C., all co-owned by Sasa Mahr-Batuz and Andy Pforzheimer. The New Haven location opened in 2006.

Posted at 08:30 AM | Permalink | Comments

Connecticut Cult-Following Frozen Custard Gets Sweet Segment on WFSB

06/02/14

Connecticut Cult-Following Frozen Custard Gets Sweet Segment on WFSB

Despite cloudy skies and thunder hanging in the air, couples, moms, kids and dogs gathered this week at Scotties Frozen Custard in Colchester to enjoy some locally made delights.

Posted at 05:08 AM | Permalink | Comments

SoNo, a Connecticut Dining Hotspot, Serves Up Restaurant Week in June

05/27/14

SoNo, a Connecticut Dining Hotspot, Serves Up Restaurant Week in June

SoNo Restaurant Week is June 8 to 13 and promises to be one of the tastiest in Connecticut.

Posted at 08:53 AM | Permalink | Comments

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