An insider's view of the Connecticut dining scene
The Connecticut Table
Half Full Brewery in Stamford to Can Beers, Sell Across Connecticut

04/15/14

Half Full Brewery in Stamford to Can Beers, Sell Across Connecticut

Stamford's Half Full Brewery taps into craft beer enthusiasm and launches canning line.

Posted at 11:54 AM | Permalink | Comments

Ruuthai’s Kitchen: New Thai Place in Bridgeport Worth the Trip

04/14/14

Ruuthai’s Kitchen: New Thai Place in Bridgeport Worth the Trip

Word’s out. There’s a new Thai place in Bridgeport worth traveling for. Ruuthai is a little family-run restaurant making authentic Thai dishes.

Posted at 08:24 AM | Permalink | Comments

A Burgers, Clams, Frozen Custard Connecticut Adventure; Ferry Ride and Antiques Too

04/11/14

A Burgers, Clams, Frozen Custard Connecticut Adventure; Ferry Ride and Antiques Too

With spring finally, truly here, it's time to hit the road in Connecticut. Here's one suggestion that includes 'roadfood' burgers and frozen custards, a ferry ride and more.

Posted at 02:18 PM | Permalink | Comments

New Ridgefield Burger Joint Will Keep It Simple, Delicious and Prime

04/09/14

New Ridgefield Burger Joint Will Keep It Simple, Delicious and Prime

Prime Burger will serve quality burgers and shakes to Ridgefield residents starting next week.

Posted at 07:26 AM | Permalink | Comments

Ross' Bread in Ridgefield: Great Bread, Pastries, Sandwiches, Soups, Quiche ...

04/07/14

Ross' Bread in Ridgefield: Great Bread, Pastries, Sandwiches, Soups, Quiche ...

Ross’ Bread employs three full-time bakers who create over 20 varieties of bread including baguette, caraway rye, cinnamon raisin, challah, gorgonzola fig walnut and the popular sweet earth. Pastries include bread pudding, brownies, croissants, pain au chocolate, sticky buns and assorted muffins and scones.

Posted at 09:23 AM | Permalink | Comments

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